Petraki bakery is located in Gavrio, Andros, in a beautiful corner of the port of the island. You can try our amazing baked goods and coffee.
View moreFor loukoumades in Andros, it is worth visiting Laas Cafe, in Gavrio one of the best places for coffee and sweets.
View moreLoukouBomb in Andros, located in Batsi, the picturesque fishing village of the island, is full of delicious sweet and savory dishes.
View moreNorte in Andros is located in Chora on the noble island, at a very central place, in the square of Kairi Square.
View moreBelitsa restaurant in Andros is located in Batsi, the picturesque fishing village, in a magnificent spot in front of the sea.
View moreIn Del Arte, you can find great ice cream in Andros and is a new effort in the field of ice cream by young locals.
View moreSea Satin Nino in Andros is a wonderful Bar – Restaurant located in Korthi, in a place that will relax you and calm you down.
View moreVerde Restaurant in Andros is located in Chora, in the center of the island, ready to welcome you with its delicious dishes.
View more"Gonia tis Gevsis" in Batsi, Andros is the ultimate meeting point for lovers of fine flavors and relaxation.
View moreTountas Bakery is located in Batsi of Andros, in one of the most central points of the area, with a fantastic view of the beautiful village.
View moreNestled in the heart of Chora, Andros, Dazzle All Day Bar stands out as a vibrant culinary destination where modern Mediterranean flavors and innovative cocktails converge.
View moreWelcome to Thomas Bakery, your premier destination in Batsi, Andros for an irresistible array of baked goods and traditional sweets. Nestled in the heart of this picturesque town, our bakery has been serving both locals and visitors with crafted delights that fuse traditional techniques with contemporary flavors. At Thomas Bakery,…
View moreEftychia Cafe Creperie in Andros, is a beautiful cafe in the main port of the island, Gavrio. It is a daily hangout meeting point.
View moreKokkinis Bakery in Andros is located in the main port of the island, Gavrio and in this bakery tradition is fermented with modern techniques.
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